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How To Make Air Fryer Apple Chips: Bare, Baked & Delicious For Fall

After a trip to the apple orchard, I always realize we’ve over-picked and have an abundance of produce on our hands. While I love baking or eating them raw for snacks, sometimes I need a recipe that’s lighter but not mundane. These Air Fryer Apple Chips fit the bill! They make a delicious snack option and I even season them with a little bit of cinnamon spice. It’s a great fall snack recipe that the whole family enjoys.

Bake these easy and delicious apple chips as a healthy fall snack idea! #Fall #AppleRecipe #DriedFruit #AppleChips

Related: Baked Apple Crisp Dessert Recipe

What To Eat With Apple Chips

Apple chips are such a great snack food to keep around the house. I enjoy them on their own or I eat them with a bit of nut butter. Almond butter and peanut butter are great for dipping. You can make them, store in an air-tight container, and enjoy for 7-10 days. 

I put them in the kid’s school lunches, take them as a road trip snack or even pack them for a fall picnic. There’s nothing better than coming home from picking apples and making some great recipes with your produce.

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How To Make Air Fryer Apple Chips

Preheat air fryer at 390 degrees. Add cinnamon and salt in a bowl. Mix to blend. Set aside. Wash the apples thoroughly in warm water. Pat dry. Cut each apple into quarters. Add cut apples to the bowl with the cinnamon and salt mixture. 

Apple Chips, Air Fryer Apple Chips, Baked Apple Chips

Toss the apples in the mixture.

Apple Chips, Baked Apple Chips, Bare Apple Chips, Air Fryer Fall Recipe

Arrange a single layer of the apple slices in the air fryer. Cook at 390 degrees for 8 minutes.

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Flip the apple quarters at the 4 minute mark. This batch should be ready in 8 minutes. Check for crispness of the apple slices. Repeat above step for other batches.

Transfer each batch of apple chips to a cooling rack. Allow the chips to cool completely on the cooling rack. Serve them or put the remaining chips in an air tight container.

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How To Make Air Fryer Apple Chips: Bare, Baked & Delicious For Fall

Apple Chips, Bare Apple Chips, Baked Apple Chips, Dried Apple Chips

Easy Air Fryer Apple Chips - Delicious For Fall!

Prep Time 5 minutes
Cook Time 8 minutes
Total Time 13 minutes

Ingredients

  • Apple Chips
  • Ingredients:
  • 3 large Gala apples
  • 1 TBSP ground cinnamon
  • 1 tsp salt
  • You'll Also Need:
  • Air Fryer
  • Warm water
  • Medium Bowl

Instructions

  1. Preheat air fryer at 390 degrees.
  2. Add cinnamon and salt in a bowl. Mix to blend. Set aside.
  3. Wash the apples thoroughly in warm water. Pat dry. Cut each apple into quarters.
  4. Add cut apples to the bowl with the cinnamon and salt mixture.
    Toss the apples in the mixture.
  5. Arrange a single layer of the apple slices in the air fryer.
    Cook at 390 degrees for 8 minutes.
  6. Flip the apple quarters at the 4 minute mark.
    This batch should be ready in 8 minutes.
  7. Check for crispness of the apple slices.
    Repeat above step for other batches.
  8. Transfer each batch of apple chips to a cooling rack. Allow the chips to cool completely on the cooling rack. Serve them or put the remaining chips in an air tight container.

Notes

Good for 7-10 days in the pantry.

Nutrition Information:

Yield:

8

Serving Size:

1

Amount Per Serving: Calories: 47Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 293mgCarbohydrates: 12gFiber: 2gSugar: 8gProtein: 0g

**Nutrition facts are calculated by a third party. Actual nutritional value may vary.

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