No-Bake Halloween Mummy Cookies
Halloween is one of my favorite times to get creative in the kitchen with my kids, but not every festive treat needs the oven! These adorable Halloween Mummy Cookies are one of the easiest Halloween desserts you’ll ever make. With just three ingredients and 15 minutes, you can transform store-bought gingerbread cookies into spooky little mummies that are almost too cute to eat.
Why I Love This Recipe
I love making these Mummy Cookies because they’re an easy decorating project that the kids can help with. Using Little Debbie gingerbread cookies as the base means no baking, and the white icing creates perfect mummy bandages. Just add candy eyes, and you’ve got a fun Halloween treat that’s perfect for classroom parties, Halloween dessert trays, or an afternoon of decorating with the kids.
Whether you’re planning a Halloween party or just looking for easy Halloween Cookies to make with your family, these little gingerbread mummies are a fun, budget-friendly option that requires minimal effort.
Ingredients For No-Bake Halloween Mummy
You only need three simple ingredients to make these Halloween Cookies. Using prepackaged gingerbread cookies saves time, and the icing and candy eyes give each cookie its spooky mummy appearance.Â
- 1 Package (8-count) Little Debbie gingerbread cookies
- 1 Container white icing
- 16 candy eyes
- Tools: Piping Bag With Tips
How to Store Halloween Mummy Cookies
Once the icing has set, store your Mummy Cookies in an airtight container at room temperature, following any storage instructions on the icing and cookie packages. If you’re stacking the cookies, place parchment paper between layers to help protect the decorations.
Can You Make Mummy Cookies Ahead of Time?
Absolutely! These Halloween Cookies are a great make-ahead option for parties and classroom celebrations. Decorate the cookies the day before your event, then let the icing set completely before storing them in an airtight container.
More Halloween Recipes To Consider:
How To Make These No-Bake Halloween Mummy Cookies
Remove all the cookies from the packaging and place them on a flat surface. Transfer the white icing to a piping bag and cut the tip off the bag.
Use the icing to draw mummy bandages on the cookies.
Press two candy eyes into the face of the cookie to finish decorating.
No-Bake Halloween Mummy Cookies
These adorable Halloween Mummy Cookies are a fun, no-bake treat made with just three ingredients! Using store-bought gingerbread cookies, white icing and candy eyes, you can create spooky Halloween Cookies in just 15 minutes that kids will love decorating.
Ingredients
- 1 Package (8-count) Little Debbie Gingerbread Cookies
- 1 Container White Icing
- 16 Candy Eyes
Instructions
- Remove all the cookies from the packaging and place them on a flat surface.
- Transfer the white icing to a piping bag and cut the tip off the bag.
- Use the icing to draw mummy bandages on the cookies. Press two candy eyes into the face of the cookie to finish decorating.
Notes
- Store cookies in an airtight container to maintain optimal freshness.
Nutrition Information:
Yield:
8Serving Size:
1Amount Per Serving: Calories: 85Total Fat: 1gSaturated Fat: 1gUnsaturated Fat: 1gCholesterol: 5mgSodium: 27mgCarbohydrates: 18gFiber: 0gSugar: 12gProtein: 0g
Nutrition is calculated by a third party. Actual values may vary.