I’m not sure about your Thanksgiving, but we have a kid’s table and an adult table. It’s a tradition because the kids like to socialize and catch up, while we like to keep our table a bit more grown up. Even though it’s divided, I like to make some recipes that the kids can enjoy. This Non-Alcholic Apple Cider Punch recipe is a delicious treat for the kids.

The fresh fruit balances the sweetness of the apple cider base. This recipe makes 12 cups of juice, as in 12, 8 oz cups of juice. I like to refrigerate everything before making so it’s ready to pour and the ice doesn’t water it down.

If you want to make a huge batch and divide a portion into an alcoholic versions for adults, it’s easy to do. If you choose to do so, I’d suggest at least 2 cups. I think this is very versatile and you could pair with rum, vodka or even a brandy.

Related Post: 20 Easy Apple Recipes For Fall

Non-Alcholic Apple Cider Punch: Perfect For Thanksgiving

I slice apples and then you can coat them with Ball Fruit-Fresh Produce Protector. I usually slice apples, put them into a resealable bag and then sprinkle the fruit fresh in the bag. Then I knead the bag to evenly coat the fruit. Toss into the fridge. This way, I can grab and go, to garnish the punch. This product prevents the apples from going brown.

I would serve this immediately as it has the sparkling/carbonated grape juice, so it will taste best consumed right away. You can totally leave it out, but I’d recommend you try to make it close to your serving time.

Directions:

In a large bowl, combine apple cider, sparkling grape juice, orange juice and lemon juice. Mix well.

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Pour into cups filled with ice and sprinkle a small amount of ground cinnamon on the top.

Serve with a cinnamon stir stick if desired.

Non-Alcholic Apple Cider Punch: Perfect For Thanksgiving

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Ingredients

6 cups apple cider
1 bottle, 750 ml, sparkling red grape juice
2 cups orange juice
2 tablespoons lemon juice
ground cinnamon
sliced apples
cinnamon sticks (optional, to use as a stir stick)
Ice

Instructions

In a large bowl, combine apple cider, sparkling grape juice, orange juice and lemon juice. Mix well.
Pour into cups filled with ice and sprinkle a small amount of ground cinnamon on the top. Serve with a cinnamon stir stick if desired.

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