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Sweet & Tart Key Lime Pie Dip (Made With Greek Yogurt)

I’m daydreaming of warmer weather and the sunshine state with this creamy, tart and sweet Key Lime Pie dip recipe. Inspired by one of our favorite vacation destinations, Key West, it’s a fumble-free version of the famous pie that everyone loves. Make it for a spring or summer gathering. It comes together quickly and then just serve it with vanilla wafers or graham crackers. 

This refreshing key lime pie dip recipe is an easy spring or summer dessert. It's made with greek yogurt, fresh lime, cream cheese and lime zest. Serve it with graham crackers for party guests! #KeyLimePieDip #KeyLimeRecipes #SummerRecipes #EasyDessertRecipes #DessertDips #DipRecipes #SpringDessertRecipes #EasterRecipes

Related: Scrumptious Monster Cookie Dip Recipe

Enjoy this dip for a spring or summer gathering, or even poolside. It does have cream cheese in it, so you want to keep it cool over ice if you’re serving outside. I’ve made it for BBQ’s and just added a layer of ice in-between the inner and outer bowls. 

When you serve it with honey graham crackers, you really get a sense of the traditional pie crust. However, vanilla wafers or shortbread is another alternative. Kids even like this dessert dip recipe and it’s an excellent alternative to chocolate options. I like that it’s light and not too sweet.

 

Making it for a party? Make it ahead of time or even the day beforehand. You can store leftovers in the refrigerator for up to five days. I add some lime slices for garnish along with the zest.

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How To Make This Key Lime Pie Dip Recipe

In a medium bowl, whip cream cheese until smooth for about 1 minute. Slowly add the condensed milk.

Adding condensed milk, desserts made with condensed milk, dessert dip

Add the yogurt as well and beat for an additional two minutes.

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Next, add your sugar, vanilla, lime zest and juice. Mix well until combined.

Lime Zest, Key Lime Recipe, Key Lime juice recipe

Transfer to a serving bowl and garnish with some extra lime zest. Place in the refrigerator for one hour, allowing the dip to set. Serve the honey graham crackers on the side. Store leftovers in the refrigerator for up to five days.

Key Lime Pie Dip, Dessert Dip Recipe, Dip Recipe, Dessert, Key Lime Dessert

Yield: 12 Servings

Sweet & Tart Key Lime Pie Dip (Made With Greek Yogurt)

Key Lime Pie Dip, Dessert Dip Recipe, Dip Recipe, Dessert, Key Lime Dessert

This easy dessert recipe is inspired by the famous pie. The Key Lime Pie Dip is sweet, tart and perfect for dipping with graham crackers.

Prep Time 10 minutes
Additional Time 1 hour
Total Time 1 hour 10 minutes

Ingredients

  • 2 Packages (8 oz each) of cream cheese, brought to room temp
  • 1 Can (14oz) Sweetened Condensed Milk
  • 1 Cup Vanilla Greek Yogurt
  • 1 1/2 Tablespoons Sugar
  • 1 1/2 Teaspoons Vanilla Extract
  • 2 Limes, Zested & Juiced
  • Graham Crackers or Vanilla Wafers (For Serving)

Instructions

  1. In a medium bowl, whip cream cheese until smooth for one minute. Slowly add condensed milk and yogurt, beating for two minutes.
  2. Add sugar, vanilla, zest and juice. Mix well until combined.
  3. Transfer to a serving bowl, garnish with zest and refrigerate for one hour. This allows the dip to set. Serve with graham crackers.

Notes

  • This recipe can be made in a stand mixer or you can use a hand mixer (like I did).
  • Store leftoevers in the refrigerator for up to five days.
  • To make ahead for a party, allow at least two hours or make it the day before.

Nutrition Information:

Yield:

12

Serving Size:

1

Amount Per Serving: Calories: 70Total Fat: 3gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 1gCholesterol: 7mgSodium: 42mgCarbohydrates: 10gFiber: 0gSugar: 7gProtein: 2g

**Nutritional facts are calculated by a third party. Actual values may vary.

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