I had the opportunity to try Gigi’s Cupcake’s latest creations for the holiday season, including their new Gluten Free Cupcakes. I never knew that Gigi’s Cupcakes had so much to offer! Gigi’s now makes pies, truffles, cheesecakes, breads and stuffed cookies alongside their 14 daily flavors of cupcakes.
Their gluten free cupcakes include the following holiday flavors: Chocolate Mint Magic, Ice Princess, Miss Princess and more. I don’t need Gluten Free for health reasons, but I love purchasing Gluten Free Cupcakes for parties and my own guests. With so many people who chose the Gluten Free lifestyle, I like having that option when I purchase desserts. Gigi’s Cupcakes offers Gluten Free flavors DAILY!
We were challenged to a blind taste test and I couldn’t tell a difference! The Gluten Free cupcakes tasted just as moist as Gigi’s original cupcakes. The secret to the awesome taste behind their Gluten Free collection, is a rice flour with tapioca flavoring. Their signature frosting and cute designs topped the Gluten Free cupcakes as well.
I love the “Jingle Box” of mini’s in the Gluten Free flavors. It’s the perfect stress-free option to bring to a school holiday party!
My other favorite new option was the truffles. These little pieces of heaven melted in your mouth. They are so dangerous because they are bite-sized…I could eat so many! They offer a German Chocolate, Lemon Drop, Triple Chocolate and Salted Caramel option. I thought the Salted Caramel trumped them all. They’d be the perfect pairing with a cup of coffee after a nice Christmas dinner.
With so many unique options for the holiday season, Gigi’s Cupcakes will be my one stop shop for desserts. They take orders online and over the phone to save you time too!